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Name | Standard Methods Agar (APHA) (ISO 4833:2003) (Dehydrated Culture Media) |
Purpose | Used for the cultivation and enumeration of various bacteria in food and environmental samples |
Composition | Peptone, Yeast Extract, Sodium Chloride, Agar |
PH Range | 7.0-7.2 |
Appearance | Light beige, homogeneous powder |
Solubility | Soluble in distilled water |
Storage | Store in a dry place at room temperature |
Shelf Life | Up to 3 years when stored properly |
Preparation | Dissolve 38 grams in 1 liter of distilled water, sterilize by autoclaving at 121°C for 15 minutes |
Suitability | Conforms to APHA and ISO methods for microbiological testing |
Packaging | Available in various pack sizes |
FAQ
What is Standard Methods Agar (APHA) (ISO 4833:2003) (Dehydrated Culture Media) used for in
microbiology?
Standard Methods Agar is primarily used for the cultivation and enumeration of microorganisms in food, water, and environmental samples. It is a versatile medium that supports the growth of a wide range of bacteria, yeasts, and molds.
How is Standard Methods Agar prepared for use in microbiology?
Standard Methods Agar is provided in dehydrated form and must be reconstituted with water according to the manufacturer's instructions. Typically, the dehydrated powder is mixed with water and heated to dissolve the components before being sterilized by autoclaving. Once prepared, the agar can be poured into Petri dishes or tubes for solidification.
What advantages does Standard Methods Agar offer compared to other media for microbiological testing?
Standard Methods Agar is a standardized medium that follows specific guidelines set by organizations such as APHA and ISO. This ensures consistency and reliability in microbiological testing, making it ideal for regulatory compliance and quality control purposes. Additionally, Standard Methods Agar supports the growth of a wide variety of microorganisms, making it suitable for a broad range of applications.
Can Standard Methods Agar be customized or modified for specific microbial testing needs?
While Standard Methods Agar is a standardized medium, it can be modified or supplemented with additional nutrients or selective agents to promote the growth of specific types of microorganisms. Laboratories often adjust the composition of the agar to meet the specific requirements of their microbial testing procedures.
How should Standard Methods Agar be stored to maintain its quality and effectiveness?
Standard Methods Agar should be stored in a cool, dry place away from direct sunlight. It is important to keep the agar tightly sealed to prevent moisture absorption, which can affect its performance. Before use, always check the expiration date on the packaging to ensure the agar is still within its shelf life.
Standard Methods Agar is primarily used for the cultivation and enumeration of microorganisms in food, water, and environmental samples. It is a versatile medium that supports the growth of a wide range of bacteria, yeasts, and molds.
How is Standard Methods Agar prepared for use in microbiology?
Standard Methods Agar is provided in dehydrated form and must be reconstituted with water according to the manufacturer's instructions. Typically, the dehydrated powder is mixed with water and heated to dissolve the components before being sterilized by autoclaving. Once prepared, the agar can be poured into Petri dishes or tubes for solidification.
What advantages does Standard Methods Agar offer compared to other media for microbiological testing?
Standard Methods Agar is a standardized medium that follows specific guidelines set by organizations such as APHA and ISO. This ensures consistency and reliability in microbiological testing, making it ideal for regulatory compliance and quality control purposes. Additionally, Standard Methods Agar supports the growth of a wide variety of microorganisms, making it suitable for a broad range of applications.
Can Standard Methods Agar be customized or modified for specific microbial testing needs?
While Standard Methods Agar is a standardized medium, it can be modified or supplemented with additional nutrients or selective agents to promote the growth of specific types of microorganisms. Laboratories often adjust the composition of the agar to meet the specific requirements of their microbial testing procedures.
How should Standard Methods Agar be stored to maintain its quality and effectiveness?
Standard Methods Agar should be stored in a cool, dry place away from direct sunlight. It is important to keep the agar tightly sealed to prevent moisture absorption, which can affect its performance. Before use, always check the expiration date on the packaging to ensure the agar is still within its shelf life.