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| Product Name | Cellulose powder MN 100 |
| Pack Size | 1000 g |
| Packaging Type | plastic container |
| Quantity | 100 |
| Product Type | Cellulose powder |
| Purity | MN 100 |
| Usage | Industrial applications |
| Source Material | Natural cellulose |
| Color | White |
| Odor | Odorless |
| Solubility | Insoluble in water |
| Density | Approximately 1.5 g/cm3 |
| Particle Size | 100 mesh |
| Moisture Content | Less than 5% |
| Shelf Life | 2 years |
| Storage Conditions | Store in a cool, dry place |
| Manufacturing Process | Processed cellulose fibers |
| Chemical Structure | Linear polysaccharide chain |
| Applications | Used in pharmaceuticals, food industry, cosmetics, and more |
| Certifications | ISO certified |
| Country Of Origin | Not specified |
FAQ
What is Cellulose Powder MN 100 and what are its uses?
Cellulose Powder MN 100 is a fine, white powder that is derived from plant cellulose. It is commonly used as a bulking agent, stabilizer, and thickener in a variety of food and pharmaceutical products. Additionally, it is often used in cosmetics and personal care products as a texturizer.
How should Cellulose Powder MN 100 be stored?
Cellulose Powder MN 100 should be stored in a cool, dry place away from direct sunlight and moisture. It is recommended to keep the powder in its original plastic container with the lid tightly closed to prevent any exposure to air or humidity.
Can Cellulose Powder MN 100 be used in cooking and baking?
Yes, Cellulose Powder MN 100 can be used in cooking and baking as a thickening agent. It is commonly used to add texture to soups, sauces, and gravies. It can also be used in baking to give baked goods a light, fluffy texture.
Is Cellulose Powder MN 100 safe for consumption?
Yes, Cellulose Powder MN 100 is generally recognized as safe (GRAS) by the Food and Drug Administration (FDA) when used in accordance with good manufacturing practices. It is important to follow recommended usage guidelines and not exceed the recommended daily intake.
Are there any known side effects of using Cellulose Powder MN 100?
While Cellulose Powder MN 100 is considered safe for consumption, some individuals may experience mild digestive issues such as bloating or gas when consuming large quantities. It is always recommended to consult with a healthcare provider before adding any new dietary supplement to your routine.
Cellulose Powder MN 100 is a fine, white powder that is derived from plant cellulose. It is commonly used as a bulking agent, stabilizer, and thickener in a variety of food and pharmaceutical products. Additionally, it is often used in cosmetics and personal care products as a texturizer.
How should Cellulose Powder MN 100 be stored?
Cellulose Powder MN 100 should be stored in a cool, dry place away from direct sunlight and moisture. It is recommended to keep the powder in its original plastic container with the lid tightly closed to prevent any exposure to air or humidity.
Can Cellulose Powder MN 100 be used in cooking and baking?
Yes, Cellulose Powder MN 100 can be used in cooking and baking as a thickening agent. It is commonly used to add texture to soups, sauces, and gravies. It can also be used in baking to give baked goods a light, fluffy texture.
Is Cellulose Powder MN 100 safe for consumption?
Yes, Cellulose Powder MN 100 is generally recognized as safe (GRAS) by the Food and Drug Administration (FDA) when used in accordance with good manufacturing practices. It is important to follow recommended usage guidelines and not exceed the recommended daily intake.
Are there any known side effects of using Cellulose Powder MN 100?
While Cellulose Powder MN 100 is considered safe for consumption, some individuals may experience mild digestive issues such as bloating or gas when consuming large quantities. It is always recommended to consult with a healthcare provider before adding any new dietary supplement to your routine.
