Hydrogen Peroxide 0.9% stabilized VINIKIT, for wine analysis

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Name Hydrogen Peroxide 0.9% stabilized VINIKIT
Type Analytical Reagent
Application Wine Analysis
Concentration 0.9%
Stabilized With Stannates
Appearance Clear liquid
Odor Slight
Color Colorless
PH 3.0 - 5.0
Solubility Soluble in water
Storage Store in a cool, dry place
Shelf Life 12 months
Safety Information Handle with care, wear protective gloves and goggles
Hazards Corrosive, may cause skin and eye irritation
Packaging Glass bottle
Size 500 mL
Manufacturer Vinikit Industries
Country Of Origin USA
FAQ
What is the concentration of Hydrogen Peroxide in VINIKIT for wine analysis?

The concentration of Hydrogen Peroxide in VINIKIT is 0.9%.

What is the purpose of using Hydrogen Peroxide in wine analysis?

Hydrogen Peroxide is used in wine analysis as a stabilizer to help maintain the quality and integrity of the sample during testing.

How does Hydrogen Peroxide 0.9% stabilized VINIKIT benefit wine analysis?

Hydrogen Peroxide 0.9% stabilized VINIKIT benefits wine analysis by providing a reliable and stable solution for testing, ensuring accurate results and minimizing the risk of contamination.

Can Hydrogen Peroxide 0.9% stabilized VINIKIT be used for other types of analysis besides wine?

While Hydrogen Peroxide 0.9% stabilized VINIKIT is specifically designed for wine analysis, it may also be suitable for other types of analysis where a stabilized Hydrogen Peroxide solution is required.

Is Hydrogen Peroxide 0.9% stabilized VINIKIT safe to use in a laboratory setting?

Yes, Hydrogen Peroxide 0.9% stabilized VINIKIT is safe to use in a laboratory setting when handled according to proper safety guidelines and protocols.
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