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| Product Name | Calcium Chloride 2-hydrate powder (E-509, F.C.C.) |
| Grade | Food grade |
| CAS Number | 10035-04-8 |
| Appearance | White powder |
| Molecular Formula | CaCl2·2H2O |
| Molar Mass | 147.01 g/mol |
| Solubility | Soluble in water |
| Density | 1.85 g/cm3 |
| Melting Point | 176 °C |
| Boiling Point | 1935 °C |
| Odor | Odorless |
| Uses | Food additive, road de-icer, desiccant, brine for refrigeration |
| Storage | Store in a cool, dry place |
| Shelf Life | 2 years |
FAQ
What is Calcium Chloride 2-hydrate powder (E-509, F.C.C.) food grade?
Calcium Chloride 2-hydrate powder is a food grade additive used for various purposes in the food industry. It is commonly used as a firming agent, stabilizer, and thickener in food processing.
Is Calcium Chloride 2-hydrate powder safe for consumption?
Yes, Calcium Chloride 2-hydrate powder is considered safe for consumption when used in accordance with food industry guidelines. It is approved for use in food products by regulatory authorities.
What are some common applications of Calcium Chloride 2-hydrate powder in the food industry?
Calcium Chloride 2-hydrate powder is commonly used in the production of cheese, tofu, canned vegetables, and sports drinks. It is also used in the preservation of fruits and vegetables.
How does Calcium Chloride 2-hydrate powder benefit food products?
Calcium Chloride 2-hydrate powder helps to improve the texture and firmness of food products. It can also be used to prevent spoilage and extend the shelf life of certain foods.
Are there any potential risks associated with using Calcium Chloride 2-hydrate powder in food production?
While Calcium Chloride 2-hydrate powder is generally considered safe for consumption, excessive use can lead to health issues. It is important to use this additive in moderation and follow recommended guidelines for its use in food production.
Calcium Chloride 2-hydrate powder is a food grade additive used for various purposes in the food industry. It is commonly used as a firming agent, stabilizer, and thickener in food processing.
Is Calcium Chloride 2-hydrate powder safe for consumption?
Yes, Calcium Chloride 2-hydrate powder is considered safe for consumption when used in accordance with food industry guidelines. It is approved for use in food products by regulatory authorities.
What are some common applications of Calcium Chloride 2-hydrate powder in the food industry?
Calcium Chloride 2-hydrate powder is commonly used in the production of cheese, tofu, canned vegetables, and sports drinks. It is also used in the preservation of fruits and vegetables.
How does Calcium Chloride 2-hydrate powder benefit food products?
Calcium Chloride 2-hydrate powder helps to improve the texture and firmness of food products. It can also be used to prevent spoilage and extend the shelf life of certain foods.
Are there any potential risks associated with using Calcium Chloride 2-hydrate powder in food production?
While Calcium Chloride 2-hydrate powder is generally considered safe for consumption, excessive use can lead to health issues. It is important to use this additive in moderation and follow recommended guidelines for its use in food production.
