D(+)-Glucose 1-hydrate BioChemica

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Product Name D(+)-Glucose 1-hydrate BioChemica
CAS Number 50-99-7
Molecular Formula C6H12O6
Molecular Weight 180.16 g/mol
Appearance White crystalline powder
Solubility Soluble in water
Melting Point 146-150°C
Storage Conditions Store in a cool, dry place
Purity ≥99%
Usage Biochemical research, cell culture media
Shelf Life 2 years
Alternative Names Dextrose monohydrate, 1,2,3,4,5,6-hexahydroxyhexane hydrate
FAQ
What is the D-(+)-Glucose 1-hydrate BioChemica and how does it work?

D-(+)-Glucose 1-hydrate BioChemica is a form of glucose that is frequently used in biochemical research and as a carbohydrate source in cell culture media. It is a hydrate form of glucose, meaning that it contains one molecule of water per molecule of glucose.

What are the key benefits of using D-(+)-Glucose 1-hydrate BioChemica?

D-(+)-Glucose 1-hydrate BioChemica is a highly pure form of glucose that is free from contaminants, making it ideal for use in cell culture media and biochemical research. It is easily metabolized by cells, providing a reliable energy source for cell growth and proliferation.

How is D-(+)-Glucose 1-hydrate BioChemica typically used in research applications?

D-(+)-Glucose 1-hydrate BioChemica is often added to cell culture media to provide a source of energy for cells to grow and proliferate. It is also used in various biochemical assays and experiments to study glucose metabolism and other cellular processes.

Are there any special storage considerations for D-(+)-Glucose 1-hydrate BioChemica?

D-(+)-Glucose 1-hydrate BioChemica should be stored in a cool, dry place away from light and moisture. It is important to keep the product tightly sealed when not in use to prevent contamination or degradation.

What sets D-(+)-Glucose 1-hydrate BioChemica apart from other forms of glucose?

D-(+)-Glucose 1-hydrate BioChemica is a high-quality form of glucose that is specially purified for use in research applications. Its purity and reliability make it a preferred choice for researchers and scientists working in the fields of cell biology, biochemistry, and molecular biology.
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